Discovery Flight: 7 Ethiopian Infusions for Every Mood

Seven tasting journeys. One fourteen-dollar adventure.

Most people think of coffee as a bean. But what if we told you the plant—every part of it—holds completely different stories?

The Discovery Flight is your personal invitation into Ethiopian coffee culture beyond the roast. In these seven single-serve bags, you'll meet cascara (the sun-dried cherry that holds fruity brightness), Koti (the coffee leaf, silky and unexpected), and the blends that make both sing.

What You're Actually Tasting

This isn't a sampler for the undecided. This is a tasting menu from a region that's been perfecting coffee for centuries.

• Hashara — The purist's cascara. Bright, naturally sweet, fruit-forward. The coffee cherry in its truest form.
• Ganda — Cascara softened by chamomile. Delicate. Floral. Like walking through an Ethiopian meadow at dusk.
• Harar — The spiced expression. Cinnamon, ginger, clove dancing with cascara. This is what qishr—the ceremonial Ethiopian brew—tastes like elevated.
• Pure Koti — The coffee leaf, stripped bare. Earthy. Smooth. A flavor most people have never encountered.
• Koti + Lemongrass — Ethiopian earth meets bright citrus. Clean. Energizing. A conversation starter in a cup.
• Koti + Hibiscus — Vivid red. Floral. Tart. The kind of infusion that makes you pause and actually taste it.
• Koti + Eucalyptus — Aromatic. Herbal. Distinctly refreshing. This is the one your guests will ask about.

Why This Matters

In Ethiopia, nothing goes to waste. The leaves, the fruit, the heritage—they're all part of a story that's been unfolding for generations. When you brew any of these bags, you're not just making tea. You're participating in that story.

At fourteen dollars, the Discovery Flight is a low-risk, high-reward way to find your favorite. Or to give someone an experience they've almost certainly never had before.

The Details That Matter

• What you get: 7 individually sealed bags—one of each variety, hand-picked for balance and discovery.
• Net weight: 20.6 g (0.73 oz)
• Brewing time: 5–10 minutes depending on blend (instructions included)
• Water temperature: 175–185°F for Koti varieties; just below boiling for cascara
• Resteep factor: Koti bags can be steeped again once or twice—more value, more discovery
• Caffeine: Yes, naturally. Amount varies by blend and brew method.
• Shipping: From $4.99 in the U.S. Final cost shown at checkout.

The Moment It Arrives

You open the box. Seven carefully packed bags, each one a different color, a different story. You brew your first cup. The aroma hits first—unexpected, complex, inviting. You taste. And something shifts.

This is what discovery tastes like.

Ready to begin?

Run a café, restaurant, or shop? Get this flight free as a Trade Sample.